Miso Soup…..Traditional Japanese Homemade Soup
Miso Soup…..Traditional Japanese Homemade Soup

Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to make a special dish, miso soup…..traditional japanese homemade soup. It is one of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

Miso Soup…..Traditional Japanese Homemade Soup is one of the most favored of recent trending foods in the world. It is enjoyed by millions every day. It’s easy, it is fast, it tastes yummy. Miso Soup…..Traditional Japanese Homemade Soup is something which I have loved my whole life. They are nice and they look fantastic.

To get started with this recipe, we must prepare a few ingredients. You can cook miso soup…..traditional japanese homemade soup using 8 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Miso Soup…..Traditional Japanese Homemade Soup:
  1. Make ready 4 cup water
  2. Make ready 1 5x5 inch piece of Kombu
  3. Make ready 1/2 cup bonito flakes
  4. Make ready 3 tbsp miso paste
  5. Get 1 tsp dried wakame
  6. Get 1/2 block of silky tofu
  7. Prepare 1 cup shiitake mushrooms
  8. Take 1 scallions
Steps to make Miso Soup…..Traditional Japanese Homemade Soup:
  1. add one sheet of 5x5 Kombu to the water & bring to a simmer
  2. add the bonito flakes & reduce heat & let sit for 5 minutes & then strain
  3. put broth back in the pot on low heat & do not let boil
  4. take out a cup of the broth & wisk in the miso paste in a separate bowl
  5. slice the mushrooms & add to the broth
  6. add the wakame & cut up the tofu into small cubes & add to the broth in the pot
  7. after the miso paste is completely disolved into the broth add it back to the pot
  8. keep on low heat but do not bring to a boil…once you see its about to boil shut off the heat
  9. serve in a bowl & garnish with chopped scallions & enjoy!

So that is going to wrap this up for this exceptional food miso soup…..traditional japanese homemade soup recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!