Hello everybody, it is Jim, welcome to our recipe page. Today, I will show you a way to prepare a special dish, lazy kielbasa taco soup. It is one of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.
Lazy Kielbasa Taco Soup is one of the most popular of recent trending foods on earth. It is simple, it is fast, it tastes yummy. It is enjoyed by millions every day. They are nice and they look fantastic. Lazy Kielbasa Taco Soup is something that I have loved my entire life.
This easy taco soup recipe is so hearty, filling and just the perfect comfort food. And the deliciously spiced, beefy flavor will have everyone craving more! Kielbasa is combined with cabbage, green bell pepper and sour cream in this quick, tomato flavored stovetop soup.
To begin with this recipe, we have to first prepare a few components. You can have lazy kielbasa taco soup using 10 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Lazy Kielbasa Taco Soup:
- Prepare 2 packages kielbasa, sliced into coins
- Prepare 1 tablespoon margarine or butter
- Get 6 cloves minced garlic
- Get 1 jar your favorite chunky salsa (16 ounce)
- Take 1 can chicken broth
- Make ready 1 can black beans (undrained)
- Get 2 1/2 tablespoons Taco seasoning mix
- Get 1/8 teaspoon black pepper
- Get 1 cup frozen corn
- Prepare Sour cream for topping
This is a simple, healthy and delicious recipe! Taco soup is guaranteed to be a family favorite. Taco soup is just the easiest, tastiest, year-round soup recipe. Bonus - it makes for a fab Taco Tuesday meal without the need to fuss with any sort of gluten-free taco shells.
Instructions to make Lazy Kielbasa Taco Soup:
- Slice your kielbasa into coins and sauté in a large pot with your margarine or butter…..
- Sauté until kielbasa is slightly browned…
- Next add : minced garlic, chunky salsa, chicken broth,undrained black beans, taco seasoning and black pepper, boil for 1 minute…..
- Now add your frozen corn……Stir well….
- Continue to cook on low heat for 30 minutes, uncovered…..
- Serve and enjoy 😉!
This Eastern European soup (called kapusniak in Polish) is traditionally made with sauerkraut. Made quite a few small changes because of what I had on hand and because have a tendency to be lazy. Follow this Swojska Kielbasa recipe to learn how to make traditional Polish Kielbasa. Smoky and flavorful, it's great both hot from the smoker and chilled. Ever wondered how to make kielbasa at home?
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