Spinach soup
Spinach soup

Hello everybody, hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, spinach soup. One of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Spinach soup is one of the most well liked of recent trending meals on earth. It is enjoyed by millions every day. It is simple, it is fast, it tastes yummy. They are nice and they look wonderful. Spinach soup is something which I’ve loved my entire life.

This recipe is for a yummy spinach soup with scallions and carrots in chicken broth. By Caroline Hire - Food writer. A vibrant green blended soup with half-fat crème fraîche that's healthy and filling - make a batch and freeze.

To begin with this particular recipe, we must prepare a few components. You can have spinach soup using 12 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Spinach soup:
  1. Prepare 1 tbsp ghee
  2. Take 1 tej patta / bay leaf
  3. Make ready 1/4 onion finely chopped
  4. Prepare 1 garlic cloves finely chopped
  5. Make ready 1 bunch palak / spinach leaves
  6. Make ready 1/4 cup water to blend
  7. Prepare 1/2 cup milk
  8. Take 1/2 tsp black pepper crushed
  9. Prepare 1/2 tsp sugar
  10. Get 1 tbsp corn flour
  11. Prepare 1 tsp fresh cream
  12. Prepare To taste Salt

Spinach is one of those vegetables that people often like to hide inside another dish; it has a good enough flavor but isn't so appetizing on. This fresh spinach soup is wonderfully nutritious and delicious. Is there any substitution for the tomatoes? Should tomatoes be avoided because they're.

Steps to make Spinach soup:
  1. Firstly, in a large kadai, add ghee and tej leaf. saute till it turns aromatic.add finely chopped onions and garlic. saute till they turn golden brown.
  2. Add palak leaves saute on medium flame for a minute till they shrink in size and cool it and remove bay leaf.
  3. Now blend it and make smooth puree.
  4. Now transfer the blended puree to the same kadhai also add milk and salt and get the puree to boil.
  5. Now add black pepper and sugar and add corn flour paste and give quick stir.
  6. Then pour the soup in serving bowl and top with fresh cream.

Find easy and nutritious spinach soups, including quick spinach and potato soup, spicy red lentil and spinach soup, delicious cream of spinach soup and much more. It's creamy with a thick, velvety texture that tastes like you are Hi Mel, Thank you for the "No-Cream Creamy Basil Spinach Soup" recipe. I have allergies to dairy and. Blanch spinach and remaining cilantro in a large pot of boiling salted water until bright green and just Pour soup back into pot and thin with broth, if needed. Taste and season with salt and pepper.

So that’s going to wrap this up for this special food spinach soup recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!