Hello everybody, it is Drew, welcome to our recipe site. Today, we’re going to make a special dish, simple meatballs soup. One of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Simple Meatballs Soup is one of the most well liked of recent trending foods on earth. It’s appreciated by millions every day. It’s easy, it is quick, it tastes delicious. They are fine and they look wonderful. Simple Meatballs Soup is something which I have loved my whole life.
To begin with this recipe, we must prepare a few ingredients. You can cook simple meatballs soup using 9 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Simple Meatballs Soup:
- Get 500 gr ground beef
- Make ready 3-4 tbsp katakuriko (you can substitute it with corn starch or sago flour)
- Get 1 tbsp onion paste (or grated onion)
- Get 1 tbsp garlic paste (or grated garlic)
- Make ready Crushed black pepper to your preference
- Prepare 1 egg
- Prepare 1/2 tsp celery salt
- Make ready 1/4 cup frozen peas
- Get 2 cups beef broth
Instructions to make Simple Meatballs Soup:
- Boil beef broth in pot.
- Mix everything except beef broth and frozen peas. Knead with your hand until the mixture is pliable.
- After the broth boils, form balls and put inside the pot. After the meatballs are cooked (they'll float a bit), add frozen peas.
- Stir now and then and give it a taste. I usually do not add salt at this stage, but if it feels too plain, add more salt (or celery salt) and crushed black pepper.
So that’s going to wrap this up with this special food simple meatballs soup recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
