My Creamy Asparagus, Aubergine & Stilton Soup. 😍
My Creamy Asparagus, Aubergine & Stilton Soup. 😍

Hello everybody, I hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, my creamy asparagus, aubergine & stilton soup. 😍. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.

My Creamy Asparagus, Aubergine & Stilton Soup. 😍 is one of the most favored of current trending meals in the world. It’s easy, it is quick, it tastes yummy. It is appreciated by millions daily. They are fine and they look fantastic. My Creamy Asparagus, Aubergine & Stilton Soup. 😍 is something which I’ve loved my entire life.

To get started with this particular recipe, we must first prepare a few components. You can have my creamy asparagus, aubergine & stilton soup. 😍 using 10 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make My Creamy Asparagus, Aubergine & Stilton Soup. 😍:
  1. Prepare 14 stems of Asparagus chopped
  2. Prepare 1 Aubergine choppd
  3. Get 1/4 of small white onion chopped
  4. Take Pinch salt
  5. Make ready Pinch white pepper
  6. Prepare 2 Veg Stock cube
  7. Prepare 1 chicken stock cube (Optional)
  8. Get 1/4 Cup Cream single or double
  9. Take 1 , 2 inch square Stilton cheese
  10. Get 2 pints boiling water
Steps to make My Creamy Asparagus, Aubergine & Stilton Soup. 😍:
  1. Chop the asparagus, onion, Aubergine and add to the boiling water. Add salt n pepper.
  2. Next add the stock cubes Stilton cheese mix in.let it simmer for 20 minutes, then add it all to a blender or use a hand blender. You can add another 1/2 pint boiling water.
  3. Add 1/2 pint boiling water.
  4. Add back to the pan and then add the cream stir and bring back to the boil then serve hot. Or when cooled freeze some. You should have just two pints soup.
  5. Add a little cream to serve.

So that is going to wrap this up with this special food my creamy asparagus, aubergine & stilton soup. 😍 recipe. Thanks so much for your time. I’m confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!