Spiced Butternut Squash Soup
Spiced Butternut Squash Soup

Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, spiced butternut squash soup. One of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Spiced Butternut Squash Soup is one of the most favored of recent trending foods on earth. It’s easy, it’s fast, it tastes delicious. It’s appreciated by millions daily. They are fine and they look wonderful. Spiced Butternut Squash Soup is something that I have loved my entire life.

To get started with this recipe, we must first prepare a few components. You can cook spiced butternut squash soup using 12 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Spiced Butternut Squash Soup:
  1. Take 32 ounces Turkey Stock (Chicken broth can be substituted)
  2. Prepare 1 Butternut Squash
  3. Get 1 small onion
  4. Get 2 cloves garlic
  5. Take 1/4 teaspoon cumin
  6. Make ready 1/4 teaspoon coriander
  7. Make ready 1/4 teaspoon fenugreek
  8. Take 1/4 teaspoon garlic salt
  9. Make ready 1/4 teaspoon pepper
  10. Make ready 1/2 cup roasted pumpkin seeds (for topping)
  11. Get 1/2 cup queso fresco (for topping)
  12. Take 1 Tablespoon olive oil
Instructions to make Spiced Butternut Squash Soup:
  1. Peel the squash and remove seeds
  2. Cut into roughly 1 inch cubes
  3. In a large pot, combine turkey stock and squash. Bring to boil.
  4. Reduce heat and simmer until squash is tender. (About 30-40 minutes)
  5. Meanwhile, dice onion and mince garlic. Saute onion in olive oil until tender. Add garlic, saute until lightly browned and fragrant.
  6. When squash is tender, use a slotted spoon to transfer to blender. Add about 1/4 cup of liquid from the pot. Remove center from blender lid and replace with a towel to allow steam to escape. Blend with onions and garlic until smooth.
  7. Add pureed squash back into pot. Add spices and stir well.
  8. Return soup to gentle simmer and let flavors develop in covered pot for at least 30 minutes but up to 2 hours.
  9. Stir well before serving and top with pumpkin seeds and cheese.

So that’s going to wrap this up for this exceptional food spiced butternut squash soup recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!