Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, butternut squash soup. One of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Butternut Squash Soup is one of the most well liked of current trending foods in the world. It is easy, it is fast, it tastes delicious. It’s enjoyed by millions every day. They’re fine and they look wonderful. Butternut Squash Soup is something which I’ve loved my whole life.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook butternut squash soup using 7 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Butternut Squash Soup:
- Prepare 2 tbs olive oil
- Make ready 1 small onion, diced
- Get 1 clove garlic, minced
- Make ready 4 cups vegetable broth
- Make ready 1 butternut squash, peeled, seeded, and cut into small chunks
- Make ready 2 tart green apples, peeled, cored, and cut into chunks
- Take 1 carrot, chopped
Instructions to make Butternut Squash Soup:
- In a large pot, sauté onion in olive oil over medium heat until translucent.
- Add garlic and cook about 30 seconds longer.
- Increase heat to high and add remaining ingredients. Bring to a boil. Reduce heat and simmer, covered, until squash is tender (25 min).
- Use an immersion blender and puree soup until smooth. Alternatively, transfer soup in small batches to a blender or food processor and puree until smooth (allow soup to cool slightly prior to adding to blender).
- Serve.
So that is going to wrap it up with this special food butternut squash soup recipe. Thank you very much for your time. I am sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
