Butternut Squash Soup
Butternut Squash Soup

Hello everybody, it is me, Dave, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, butternut squash soup. One of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.

Butternut Squash Soup is one of the most well liked of current trending meals on earth. It is enjoyed by millions daily. It’s simple, it’s fast, it tastes yummy. They’re nice and they look wonderful. Butternut Squash Soup is something which I have loved my whole life.

To get started with this recipe, we have to first prepare a few components. You can have butternut squash soup using 9 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Butternut Squash Soup:
  1. Get 3 tbsp butter
  2. Prepare 2 lb butternut squash (seeded and chopped 1in. pieces)
  3. Prepare 2 medium onions (chopped)
  4. Get 2 clove fresh garlic (crushed)
  5. Make ready 1 1/2 tsp ground nutmeg
  6. Take 4 cup chicken stock
  7. Make ready 2 whole carrots (chopped)
  8. Take 1 cup heavy cream or half and half
  9. Prepare 1/4 tsp ground cinnamon for garnish
Steps to make Butternut Squash Soup:
  1. Melt the butter in larger sauce pan. Add squash, onion, carrot, and garlic and cover with a lid, and cook for 15 mins stirring occasionally.
  2. Add nutmeg and cook covered for 5 more mins. Add chicken stock and bring to boil. Cook until squash is tender. Add fhe cream and simmer for 1 min.
  3. Put soup mix in blender and puree. (you may need to do this twice)

So that’s going to wrap it up for this exceptional food butternut squash soup recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!