Hello everybody, it is Louise, welcome to our recipe page. Today, I will show you a way to make a special dish, spicy pork & collard greens soup. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Spicy Pork & Collard Greens Soup is one of the most popular of recent trending meals on earth. It’s enjoyed by millions daily. It’s easy, it is quick, it tastes delicious. Spicy Pork & Collard Greens Soup is something which I have loved my whole life. They are nice and they look wonderful.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook spicy pork & collard greens soup using 11 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Spicy Pork & Collard Greens Soup:
- Take 1 lb Ground Pork
- Make ready 5 Garlic cloves - finely chopped
- Take 4 tsp Ginger - Finely grated
- Prepare 1 tsp Crushed red pepper flakes
- Get 1 tsp Cumin seeds - lightly crushed
- Make ready 2 tbsp Sunflower oil
- Take 4 cup Vegetable broth
- Make ready 1 bunch Collard Greens
- Prepare 4 Scallions - finely diced
- Prepare 2 tbsp Braggs amino acids or Soy sauce
- Get 4 oz Rice Noodles
Steps to make Spicy Pork & Collard Greens Soup:
- Mix pork, garlic, ginger, red pepper flakes, and cumin in medium bowl
- Heat oil in large pot over med heat
- Add pork mixture, stir until browned 8-10 min
- Add broth, bring to boil. Reduce heat and simmer 8-10min
- Add collard greens, scallions, and soy sauce, stirring occasionally until greens are tender 5-8minhg
- Meanwhile, cook noodles & drain
- Divide noodles among bowls and ladle soup over
So that’s going to wrap it up for this exceptional food spicy pork & collard greens soup recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
